Just thinking about the food makes my mouth water right now! Ah, I wish you could get the fresh ones everywhere! Though hacking into those coconuts is hard work. That’s great about the French, obviously they have very similar values. I hope that we can cook together one day!

I’ve noticed the French people have a very special attitude towards food too. Hardly any leftovers are thrown away and basically, they use max of the products for cooking to avoid unnecessary splurging – like throwing away skins or leaves.

I actually really wasn’t keen on coconuts generally but in the past 6 months I’ve reached enlightenment and discovered how delicious fresh coconuts are! That’s awesome, looking forward to reading about your Costa Rican adventures – do send me a message if I can help with anything :)

Yes, I loved La Botanica Organica a lot a lot! We ate at Pura Gula too, which was pretty good. Haven’t had a chance to try Jungle Love. Did you go to Soda Guetta Girl One Love in PV town? They had incredible soda food, so so delicious and a very unqiue cooking style. Thanks for reading and commenting, Jamie! :)

Yes, we were so excited! And I would love to cook it for you, then go to the cooking class all over again!! I hope you make it to Costa Rica sometime soon to share in the deliciousness :)

Ahhh, the avocados and mangoes are delicious too! It’s rainy season at the moment, so the weather isn’t really hot, rather just warm and cloudy. Definitely ready for a good plate of rice and beans by the time evening comes around! Omnom, yes it was super! Where were your favourite places to eat when you were travelling over here? I’d love any recommendations! :)

Me too, and I also love that about Couchsurfing! Unfortunately Couchsurfing really isn’t very popular yet in Central America, so we haven’t been able to meet people and learn recipes through it so far. It was my first time too, and it was delicious! You would love it Franca (and Dale too, I’m sure!)