If you spend any time at all in Thailand, or any Asian country, you’ll immediately notice that rice is essential to the local diet. Many people, especially from the older generations and in the countryside, eat some form of rice three times a day. Having spent so much time in Asia, Charlie and I have also become a little bit addicted to rice, and quite happily eat it seven days a week, and sometimes for breakfast too!

So naturally I was keen to visit Phu Ruea Ruean Mai resort, an organic rice farm, and learn more about how some Thai people are trying their hand at ecotourism. The rice farm is run by Nu Dee, a young, well-educated woman from Bangkok, and her mother. Nu Dee is one of a small handful of people bucking the urban migration trend, and she argues that there’s more to life than sitting at a standstill in Bangkok’s notorious traffic jams.