Never Try, Never Know! Thai Farm Cooking Class in Chiang Mai (+ Vegetarian Green Thai Curry Recipe)

Asia

Asia is such a culturally rich and vibrant continent. I’ve never met a traveller who didn’t love Asia and once you travel there you’ll understand why. From the street markets of Taiwan and the towering buildings of Hong Kong; the backpacker trail in Vietnam to the tranquil oceans of the Philippines; Asia is an incredible shock to the senses. Sizzling street food, bustling cities, crazy bus rides, mountain villages, rice paddies and hot bowls full of noodles. Who wouldn’t want to go travelling in Asia?

Vegetarian cooking at Thai Farm Cooking Class in Chiang Mai

Never Try, Never Know! Thai Farm Cooking Class in Chiang Mai (+ Vegetarian Green Thai Curry Recipe)

“Never try, never know,” rang out the cheery voice of our Thai farm cooking class teacher Benny. She was waving around fresh herbs and spicy roots from the organic garden attached to the cooking school and encouraging us to bite into galangal roots, lemongrass stalks and strong smelling leaves. Luke and I did so without protest, though not everyone in our cooking class was so adventurous – and with good reason, some of those raw roots packed a real punch.

6 mins read

Teaching in Taiwan: An Interview with Teacher Tanya

Teaching in Taiwan is something I often get asked about by people who are thinking about making the move and starting a new career on the island. What I always emphasise is that everyone’s experience of teaching in Taiwan is different – variables such as school and branch, workload, location, personality and whether you’re going solo or as a couple can be make or break. I’m interviewing different teachers in Taiwan to find out their thoughts on island life, ESL teaching and travelling. This interview is part of the Teaching in Taiwan series.

11 mins read

Top Sustainable Travel Destinations for 2016

Now that we’re approaching the end of 2015, lists of the top countries to visit in 2016 are cropping up all over the place. The most prominent among these has been Lonely Planet’s Best in Travel 2016, featuring countries hand-selected by Lonely Planet’s “travel experts.”

But just how were these countries selected as the best places to go in 2016? I wrote to Lonely Planet to find out.

6 mins read

Phi Ta Khon Festival: Thailand’s Haunting Festival of Ghosts and Masks

Why is it that when you give someone a mask they will never fail to show you their true face? For Phi Ta Khon festival, or the ghost mask festival, the normally shy, polite and retiring villagers of Dan Sai reveal themselves to be fun-loving, dance-crazy, non-stop party people. The festival, held in Loei province, is a vibrant interweaving of religion and art.

Mask makers spend the months leading up to the big event constructing and painting their lavish costumes in exquisite detail. When finished, the complete outfits resemble colourful monsters, somehow managing to be both fearsome and fluorescent. Dancing and continuous cowbells announce to the world that the ‘ghosts’ are in town.

5 mins read

I Want to Move to Taiwan, but I Don’t Speak Mandarin

Reader Question: How difficult it is to learn Mandarin and is it isolating to move to Taiwan if you don’t speak it? The language barrier is my biggest fear, especially because I plan to travel in there by myself.

Is Mandarin really hard to learn?

7 mins read

Teaching in Taiwan: An Interview with Teacher Amelia

8 mins read

Thailand’s Growing Raw Food Movement

The raw food movement, or raw foodism, is a massively growing trend. My Instagram feed is always crammed with raw food bloggers posting images of incredible raw cakes, spiralised veggies and superfood salads, which I admittedly go a little wild over.

Raw foodism refers to a diet with a high consumption of uncooked, unprocessed foods. A raw food diet mainly focuses on eating lots of raw fruits, veggies, nuts and seeds, but interpretations of what else is considered part of a raw food diet varies.

You hear a lot of buzz about raw food diets from places like California, Vancouver, Australia and New Zealand’s North Island, but far less so over in Asia. While travelling in Thailand though, I unexpectedly discovered that the raw food movement is slowly starting to set down roots over there too.

4 mins read

Chicken Coop Saunas and Community Tourism in Thailand

I’m not exactly au fait with spas of any sort, but a chicken coop sauna certainly wasn’t something I ever expected to see. In the Chong Changtune community in Thailand’s Trat province, they’ve invented a new kind of sauna experience, simply involving a traditional style chicken coop ideas, a rice cooker and some local herbs.

Are you as intrigued as I was?

3 mins read

Sleepless in Bangkok – Why It’s so Hard to Find Budget Accommodation and Where to Stay

Wondering where to stay in Bangkok without breaking your budget? Well, so were we.

While the cost of travel in Thailand can easily be kept on the cheap side, Bangkok is unsurprisingly the most expensive city. The majority of travellers to Thailand will arrive or depart from Bangkok and spend a few days in the city at least. Backpackers can grab a dorm bed for a little as £3 and double rooms in hostels can go for as low as £10 near Khaosan Road.

For the budget conscious traveller who doesn’t want the loud party scene that dominates the Khaosan Road area, finding budget accommodation in a more desirable location takes a bit more hard work. Luke and I set an accommodation budget of £20 per night for two, which is really the upper end of budget for Thailand, and went from there.

6 mins read

Rocky Outcrops and White Sand Beaches on Koh Samet

With a couple of days to spare in between traversing the neon lit expanse of Bangkok and heading to the green mountain city of Chiang Mai in the north, we pulled out a map to locate an island not too far from Bangkok.

After some flash research, we ended up opting for Koh Samet, an island known for it’s close proximity to Bangkok, it’s silky white beaches and clear waters, and it’s – as we discovered – dubious National Park status.

We only had three days on Koh Samet, and though we prefer to travel slowly as often as possible, I’ve got to say that unless you’re keen to just kick back on a white sand beach for a week, then Koh Samet can be easily covered in that time.

4 mins read

Ecotourism in Thailand: Planting Seeds at Phu Ruea Ruean Mai Rice Farm

If you spend any time at all in Thailand, or any Asian country, you’ll immediately notice that rice is essential to the local diet. Many people, especially from the older generations and in the countryside, eat some form of rice three times a day. Having spent so much time in Asia, Charlie and I have also become a little bit addicted to rice, and quite happily eat it seven days a week, and sometimes for breakfast too!

So naturally I was keen to visit Phu Ruea Ruean Mai resort, an organic rice farm, and learn more about how some Thai people are trying their hand at ecotourism. The rice farm is run by Nu Dee, a young, well-educated woman from Bangkok, and her mother. Nu Dee is one of a small handful of people bucking the urban migration trend, and she argues that there’s more to life than sitting at a standstill in Bangkok’s notorious traffic jams.

5 mins read

Thailand’s Alternative Community Based Tourism

Those who haven’t visited Thailand, and even some of those who have, might think of its tourism industry as being synonymous with full moon parties and massage parlours, but there’s another kind of tourism which is all about exploring the real Thailand. It’s about meeting communities of Thai people, learning about their life and culture, and respecting the environment.

Community based tourism, which is often described as “travelling like a local,” has been going on in Thailand for decades, but is still not as well known as it should be. Community based tourism seeks to uplift local communities by providing them with a sustainable way to support themselves while providing a rich, cultural experience for travellers.

4 mins read

1 234 5

Asia